Job Description

This position will be responsible for teaching undergraduate level courses in Agricultural Sciences or Dietetics. The course responsibility will also include but not limited to developing and maintaining up-to-date course syllabi that contribute to effective classroom instruction delivery. Providing appropriate and effective classroom instruction to undergraduate courses assigned. Managing classes to maximum efficiency using state-of-the art technologies and delivery methods. Providing timely/appropriate student evaluations, assessment and feedback. Providing academic, organizational advisement to students and also serve as mentor as appropriate. Maintaining appropriate office hours for student conferencing, tutoring, advising and general student development.

Responsibilities: