Junior Sous Chef | Luxury Restaurant | Cape Town

Kendrick Recruitment is currently seeking a talented and motivated Junior Sous Chef for a luxury restaurant based in Cape Town. This is an excellent opportunity for a passionate culinary professional to step into a senior kitchen role within a high-end dining environment.

The successful candidate will support the senior kitchen team in delivering exceptional food quality, maintaining consistency, and ensuring smooth daily kitchen operations in line with luxury hospitality standards.

Key Responsibilities

• Supporting the Sous Chef and Head Chef with daily kitchen operations
• Supervising kitchen sections when required and ensuring smooth service delivery
• Preparing and presenting high-quality dishes to exacting standards
• Ensuring consistency in food quality, taste, and presentation
• Assisting with menu execution and daily kitchen mise en place
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