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(18yrs+ to apply) Overnight Baker/Fryer - Mason & Olive

Schnuck Markets, Inc.
Location 📍 St. Louis, United States
Posted 📅 June 19, 2026
Work Type ⏰ Part time

Position Overview

Job Description

This is not an official description, but represents major responsibilities a new hire can expect to perform. You could expect the position of a baker to include the following:

DUTIES:

• Provide friendly and courteous service to customers
• Regular, reliable attendance is an essential function of the job.
• Assist customers with product selections, including suggestive selling
• Process incoming products from bakery plant and direct store delivery vendors
• Prepare breads, rolls, doughnuts, and other pastries, including icings and frostings, according to established recipes
• Cut and weigh dough into uniform portions with knife or divider, mold dough into loaves or other shapes, and places in pans
• Proofs dough and bakes in oven using peel
• Inspect product for quality during and after baking and make adjustments to process as required
• Review production schedules to determine variety and q...

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Job Details

Employment Type
Part time
📊
Category
Food Processing Workers
🏠
Work Arrangement
On-site
📍
Location
St. Louis, United States