PERKS & BENEFITS:

• Competitive pay from $17.00-$20.00/ hour

• Employee discounts and free meals

• Paid sick leave and/or paid time off

• Training and advancement opportunities

• 401k

• Medical, dental and vision coverage

• And much, much more!

This role is vital to the operations within the restaurant because you’ll:

• Lead the experience: Handle and oversee crew schedules

• Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience

• Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards

• Take action first: Take measures around safety, security, inventory, and profitability

• Never stop learning: Cultivate and encourage training, education, and continued learning with...